Applies to Lock-Eat jars and carafes including rubber seals
Clean the product carefully before use
Food category:
Glasses and carafes are suitable for contact with the following foods:
The seals are suitable for contact with all foods, except for foods and sauces preserved in oily liquids
and foods composed entirely of fats and animal oils or vegetable oils for long-term storage at room temperature or below.
The following table summarizes the different possible uses:
type*** | size | temperature range | temperature shock | pasteurization (max. 1 h at 100 °C) | oven | microwave | cooking plate | dishwasher | freezer |
---|---|---|---|---|---|---|---|---|---|
1 | 1500 ml - 2000 ml | 0 - 70 °C** | ΔT = 42 °C | no | no | only jar, max. 70 °C, ΔT = 42 °C | no | yes* | no |
2 | 80 ml - 1000 ml | -20 - 100 °C** | ΔT = 42 °C | yes | no | only jar, max. 70 °C, ΔT = 42 °C | no | yes* | yes |
3 | 250 ml - 1000 ml | 0 - 100 °C** | ΔT = 42 °C | yes | no | only jar, max. 70 °C, ΔT = 42 °C | no | yes* | no |
* The rubber seals are not suitable for the dishwasher, hand wash only. Avoid using scouring pads and aggressive cleaning agents
** If the maximum permissible temperature shock is observed
*** Typ1: 1500 ml Lock-Eat round jar
2000 ml Lock-Eat round jar
Typ 2: 80 ml Lock-Eat mold jar
125 ml Lock-Eat mold jar
200 ml Lock-Eat mold jar
350 ml Lock-Eat mold jar
500 ml Lock-Eat mold jar
750 ml Lock-Eat mold jar
1000 ml Lock-Eat mold jar
Typ 3: 250 ml Lock-Eat carafe
500 ml Lock-Eat carafe
1000 ml Lock-Eat carafe